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Spring fudge iced brownies by BAKERY FRESH GOODNESS

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Nutrition Facts

Portion Size	46 g

Amount Per Portion	230
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 1.5g	8 %

Cholesterol 10mg	3 %

Sodium 115mg	5 %

Total Carbohydrate 38g	14 %

Dietary Fiber 1g	4 %

Sugar 27g

Protein 2g	4 %

Calcium 0mg	0 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Spring fudge iced brownies by BAKERY FRESH GOODNESS nutrition facts and analysis per 0.1 cake (about a 2.5' square) (46.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.36 mg	2 %
Sodium	115.00 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	38.00 g	14 %
Fiber	1.01 g	4 %
Sugars	27.00 g
Net carbs	36.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.999 g	10 %
Saturated fatty acids	1.500 g	8 %
Monounsaturated fatty acids	2.498 g
Polyunsaturated fatty acids	4.002 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.12 mg	3 %

Ingredients
Brownie- bleached enriched flour (bleached wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Sugar
Water	Soybean oil
Cocoa processed with alkali	Eggs
Egg white. contains 2% or less of: salt	Baking soda
Corn starch	Artificial flavors
Nonfat milk	Soy lecithin. icing- sugar
Water	Cocoa (treated with alkali)
Corn syrup	Vegetable shortening (partially hydrogenated soybean and cottonseed oil, mono- and diglycerides, polysorbate 60). contains 2% or less of: salt
Dextrose	Corn starch
Natural and artificial flavors	Emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60). quins- sugar
Cornstarch	Rice flour
Partially hydrogenated vegetable shortening (soybean, cottonseed)	Gum arabic
Xanthan gum	Natural and artificial flavor
Mono- and diglycerides	Titanium dioxide (color)
Red 3	Yellow 5
Yellow 6	Blue 1 lake
Blue 1

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Spring fudge iced brownies by BAKERY FRESH GOODNESS contains 230 calories per 46 g serving. This serving contains 8 g of fat, 2 g of protein and 38 g of carbohydrate. The latter is 27 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Spring fudge iced brownies by BAKERY FRESH GOODNESS contains 1.5 g of saturated fat and 10 mg of cholesterol per serving. 46 g of Spring fudge iced brownies by BAKERY FRESH GOODNESS contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Spring fudge iced brownies by BAKERY FRESH GOODNESS belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 011110261045.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	BAKERY FRESH GOODNESS

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Spring fudge iced brownies by BAKERY FRESH GOODNESS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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