Printed from https://www.nutritionvalue.org

Split top wheat brown & serve rolls by Perfection Bakeries, Inc.

Select portion size:
Nutrition Facts
Portion Size33 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 170mg 7 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Split top wheat brown & serve rolls by Perfection Bakeries, Inc. nutrition facts and analysis per 1 roll (33.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.330 mg28 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]1.200 mg8 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.93 mg3 %
Iron 1.44 mg8 %
Sodium 169.95 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 0.99 g4 %
  Sugars 1.00 g
  Net carbs 14.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched bleached flour [wheat flourMalted barley flour
Ferrous sulfate (iron)Thiamine hydrochloride (vitamin b1)
Riboflavin (vitamin b2)Niacin (vitamin b3)
Folic acid]Water
High fructose corn syrupYeast
Soybean oilSalt
Wheat branHoney
SaltWhole grain wheat flour
Wheat glutenOatmeal
Whole grain rye flourBarley flakes
VinegarCalcium propionate (mold inhibitor)
MonoglyceridesYeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate)
Sodium stearoyl lactylateAda. ascorbic acid

Foods related to split top wheat brown & serve rolls by perfection bakeries, inc.

 
 
 
 
 
0
71314
00601
9
Split top wheat brown & serve rolls by Perfection Bakeries, Inc. contains 80 calories per 33 g serving. This serving contains 1 g of fat, 3 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Split top wheat brown & serve rolls by Perfection Bakeries, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 33 g of Split top wheat brown & serve rolls by Perfection Bakeries, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 39.93 mg of calcium. Split top wheat brown & serve rolls by Perfection Bakeries, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 071314006019.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandPerfection Bakeries, Inc.
Please let us know if you have any suggestions on how to make this website better.
Split top wheat brown & serve rolls by Perfection Bakeries, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved