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Split top wheat bread by Pan-O-Gold Baking Co.

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Nutrition Facts
Portion Size28 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 170mg 7 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 1g 4 %
   Sugar 2g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Split top wheat bread by Pan-O-Gold Baking Co. nutrition facts and analysis per 1 slice (28.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.068 mg5 %
Niacin [Vitamin B3]0.800 mg5 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.04 mg3 %
Iron 0.72 mg4 %
Sodium 169.96 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 1.01 g4 %
  Sugars 2.00 g
  Net carbs 12.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
Whole wheat flourHigh fructose corn syrup
YeastContains 2% or less of the following: soybean oil
SaltWheat gluten
Dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes)Caramel color (contains sulfites)
Monocalcium phosphateCalcium propionate (preservative)

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Split top wheat bread by Pan-O-Gold Baking Co. contains 70 calories per 28 g serving. This serving contains 1 g of fat, 3 g of protein and 14 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Split top wheat bread by Pan-O-Gold Baking Co. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Split top wheat bread by Pan-O-Gold Baking Co. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 40.04 mg of calcium. Split top wheat bread by Pan-O-Gold Baking Co. belong to 'Breads & Buns' food category. The UPC for this product is 076057017322.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandPan-O-Gold Baking Co.
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Split top wheat bread by Pan-O-Gold Baking Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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