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Split and peeled fava beans by FABI-SAA

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Nutrition Facts
Portion Size88 g
Amount Per Portion299
Calories
% Daily Value *
Total Fat 0.9g 1 %
Sodium 40mg 2 %
Total Carbohydrate 58g 21 %
   Dietary Fiber 7g 25 %
   Sugar 0g
Protein 16g 32 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Split and peeled fava beans by FABI-SAA nutrition facts and analysis per 88 grm (88.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 39.60 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 58.00 g21 %
  Fiber 7.04 g25 %
  Sugars 0.00 g
  Net carbs 50.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.898 g1 %
  Saturated fatty acids 0.000 g0 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Fava beans

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Split and peeled fava beans by FABI-SAA contains 299 calories per 88 g serving. This serving contains 0.9 g of fat, 16 g of protein and 58 g of carbohydrate. The latter is 0 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Split and peeled fava beans by FABI-SAA contains 0 g of saturated fat and 0 mg of cholesterol per serving. 88 g of Split and peeled fava beans by FABI-SAA contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Split and peeled fava beans by FABI-SAA belong to 'Vegetable and Lentil Mixes' food category. The UPC for this product is 874093000205.
Food properties
SourceUSDA Branded foods
CategoryVegetable and Lentil Mixes
BrandFABI-SAA
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Split and peeled fava beans by FABI-SAA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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