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Spinach quiche florentine by Farm Ridge Foods, LLC

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Nutrition Facts
Portion Size142 g
Amount Per Portion410
Calories
% Daily Value *
Total Fat 30g 38 %
   Saturated Fat 16g 80 %
Cholesterol 121mg 40 %
Sodium 371mg 16 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 11g 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spinach quiche florentine by Farm Ridge Foods, LLC nutrition facts and analysis per 5 onz (142.0 g)

Minerals
NutrientAmount DV
Sodium 370.62 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.01 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 1.99 g7 %
  Sugars 2.00 g
  Net carbs 24.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.005 g38 %
  Saturated fatty acids 16.003 g80 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 120.70 mg40 %

Ingredients
Filling: (half & half [milk, cream], eggs, onion, swiss cheese [pasteurized skim milk, cheese cultures, enzymes, salt], spinach, butter [pasteurized cream], corn starch, garlic, salt, white pepper, ground nutmeg). pie shell: (white wheat flour [enriched unbleached unbromated wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm shortening [palm oil], butter [pasteurized cream], water, salt, sugar, white vinegar, powdered whole milk, baking powder [corn starch, sodium bicarbonate, anhydrous sodium, monocalcium phosphate])

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. Spinach quiche florentine by Farm Ridge Foods, LLC belong to 'Other Deli' food category. The UPC for this product is 858267007153.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandFarm Ridge Foods, LLC
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Spinach quiche florentine by Farm Ridge Foods, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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