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Spicy tokyo rub by 5th & Lenora, Inc.

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Nutrition Facts
Portion Size3 g
Amount Per Portion10
Calories
% Daily Value *
Total Fat g N/A
Sodium 300mg 13 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 1g 4 %
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Spicy tokyo rub by 5th & Lenora, Inc. nutrition facts and analysis per 1 tsp (3.0 g)

Minerals
NutrientAmount DV
Sodium 300.00 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 1.00 g4 %
  Net carbs 0 g

Ingredients
Red pepperSalt
Sesame seedSmoked paprika
CorianderNatural lemon juice powder(corn syrup solids and natural flavorings)
Orange peelShredded seaweed

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. Spicy tokyo rub by 5th & Lenora, Inc. belong to 'Herbs & Spices' food category. The UPC for this product is 672361000175.
Food properties
SourceUSDA Branded foods
CategoryHerbs & Spices
Brand5th & Lenora, Inc.
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Spicy tokyo rub by 5th & Lenora, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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