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Spicy biltong by AYOBA-YO

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Nutrition Facts
Portion Size57 g
Amount Per Portion180
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 2g 10 %
Cholesterol 80mg 27 %
Sodium 700mg 30 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 31g 62 %
Calcium 10mg 1 %
Iron 3mg 17 %
Potassium 460mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Spicy biltong by AYOBA-YO nutrition facts and analysis per 1 package (57.0 g)

Minerals
NutrientAmount DV
Calcium 10.26 mg1 %
Iron 3.00 mg17 %
Potassium 459.99 mg10 %
Sodium 699.96 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 31.00 g62 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.999 g6 %
  Saturated fatty acids 2.001 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 79.80 mg27 %

Ingredients
BeefSea salt
CorianderCayenne pepper
Worcestershire powder {saltTomato
TamarindNatural flavor
Citric acid}Chili powder (spices, salt}, pepper, vinegar

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Spicy biltong by AYOBA-YO contains 180 calories per 57 g serving. This serving contains 5 g of fat, 31 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Spicy biltong by AYOBA-YO contains 2 g of saturated fat and 80 mg of cholesterol per serving. 57 g of Spicy biltong by AYOBA-YO contains 3.00 mg of iron, 10.26 mg of calcium, 460 mg of potassium. Spicy biltong by AYOBA-YO belong to 'Other Snacks' food category. The UPC for this product is 850000827011.
Food properties
SourceUSDA Branded foods
CategoryOther Snacks
BrandAYOBA-YO
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Spicy biltong by AYOBA-YO nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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