Ingredients |
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Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid) | Water | Angus cooked beef steak ground and formed caramel color added (contains up to 14% solutions of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium chloride, caramel color) | Hoisin sauce (sugar, water, sweet potatoes, salt, modified cornstarch, soybeans, spices, sesame seeds, wheat flour, garlic, chili pepper, acetic acid) | Carrots | Red bell peppers | Peas (peas, salt) | Palm oil (palm oil, citric acid) | Margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added) | Jalapeno peppers | Less than 2% of whey | Ginger puree (ginger, water, citric acid) | Soy sauce (water, wheat, soybeans, salt) | Modified food starch | Tomato paste | Garlic | Soybean oil | Fractionated palm oil | Yeast | Dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes) | Lime juice concentrate | Vinegar | Smoke flavoring | Salt | Sodium stearoyl lactylate | Soy flour and egg white |
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