Specially selected, all natural brie cheese by Aldi-Benner Company
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 5g
25 %
Cholesterol 30mg
10 %
Sodium 170mg
7 %
Total Carbohydrate 1g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 5g
10 %
Calcium 150mg
12 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Specially selected, all natural brie cheese by Aldi-Benner Company contains 100 calories per 28 g serving. This serving contains 9 g of fat, 5 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Specially selected, all natural brie cheese by Aldi-Benner Company contains 5 g of saturated fat and 30 mg of cholesterol per serving. 28 g of Specially selected, all natural brie cheese by Aldi-Benner Company contains 0.0 mg vitamin C as well as 0.00 mg of iron, 150.08 mg of calcium. Specially selected, all natural brie cheese by Aldi-Benner Company belong to 'Cheese' food category. The UPC for this product is 041498111328.
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Specially selected, all natural brie cheese by Aldi-Benner Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.