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Spaghetti with meat sauce by Marie Callender's Retail Foods

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Nutrition Facts
Portion Size425 g
Amount Per Portion540
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 5g 25 %
Cholesterol 21mg 7 %
Sodium 1058mg 46 %
Total Carbohydrate 75g 27 %
   Dietary Fiber 8.1g 29 %
   Sugar 12g
Protein 20g 40 %
Calcium 149mg 11 %
Iron 5.4mg 30 %
Potassium 599mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spaghetti with meat sauce by Marie Callender's Retail Foods nutrition facts and analysis per 1 meal (425.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.425 mg33 %
Niacin [Vitamin B3]3.999 mg25 %
Pantothenic acid [Vitamin B5]1.500 mg30 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Vitamin C [Ascorbic acid]4.7 mg5 %

Minerals
NutrientAmount DV
Calcium 148.75 mg11 %
Copper 0.30 mg33 %
Iron 5.40 mg30 %
Magnesium 80.75 mg19 %
Manganese 0.000 mg0 %
Phosphorus 199.75 mg16 %
Potassium 599.25 mg13 %
Sodium 1058.25 mg46 %
Zinc 2.25 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.02 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 75.01 g27 %
  Fiber 8.07 g29 %
  Sugars 11.98 g
  Net carbs 66.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.020 g23 %
  Saturated fatty acids 5.015 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 21.25 mg7 %

Ingredients
Meat sauce (tomatoes in juice [water, tomatoes, tomato paste], cooked beef and pork, onions, water, modified corn starch, sugar, garlic, tomato paste, salt, flavoring, beef flavor [cooked beef, yeast extract, maltodextrin, caramelized sugar syrup, beef tallow, beef extract, vegetable juice concentrates (onion, carrot, celery), salt, sugar, corn starch, lactic acid, flavors], olive oil, wine, seasoning [flavorings, salt, spice, dextrose], canola oil, butter [cream, salt])Cooked enriched pasta (water, durum flour [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], soybean oil, dried egg whites)
Garlic bread (bleached enriched flour [malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folate], water, vegetable oil [soybean and/or cottonseed oil], yeast, salt, high fructose corn syrup, enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], datem, vegetable shortening [partially hydrogenated soybean oil, tbhq], contains 2% or less of: ascorbic acid, l-cysteine hydrochloride, azodicar-bonamide, enzymes, calcium peroxide, calcium propionate, enzyme, garlic flavored toppings [liquid and partially hydrogenated soybean oil, water, salt, lecithin, monoglycerides, sodium benzoate, citric acid, natural flavor, artificial flavor, beta-carotene, vitamin a palmitate, calcium disodium edta, parsley flakes])

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Spaghetti with meat sauce by Marie Callender's Retail Foods contains 540 calories per 425 g serving. This serving contains 18 g of fat, 20 g of protein and 75 g of carbohydrate. The latter is 12 g sugar and 8.1 g of dietary fiber, the rest is complex carbohydrate. Spaghetti with meat sauce by Marie Callender's Retail Foods contains 5 g of saturated fat and 21 mg of cholesterol per serving. 425 g of Spaghetti with meat sauce by Marie Callender's Retail Foods contains 4.7 mg vitamin C as well as 5.40 mg of iron, 148.75 mg of calcium, 599 mg of potassium. Spaghetti with meat sauce by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131504663.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandMarie Callender's Retail Foods
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Spaghetti with meat sauce by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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