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Spaghetti by DEL SUR

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Nutrition Facts
Portion Size80 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 20mg 1 %
Total Carbohydrate 59g 21 %
   Dietary Fiber 3g 11 %
   Sugar 2g
Protein 10g 20 %
Calcium 40mg 3 %
Iron 5.4mg 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Spaghetti by DEL SUR nutrition facts and analysis per 1 package (80.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.00 mg3 %
Iron 5.40 mg30 %
Sodium 20.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 59.00 g21 %
  Fiber 3.04 g11 %
  Sugars 2.00 g
  Net carbs 55.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Semolatos hard and durum wheats enriched with: niacin (55 mg/kg)Iron (44 mg/kg)
Vitamin b1 (6 mg/kg)Vitamin b2 (4 mg/kg) and folic acid (1.54 mg/kg)
Water

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Spaghetti by DEL SUR contains 280 calories per 80 g serving. This serving contains 0 g of fat, 10 g of protein and 59 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Spaghetti by DEL SUR contains 0 g of saturated fat and 0 mg of cholesterol per serving. 80 g of Spaghetti by DEL SUR contains 0.0 mg vitamin C as well as 5.40 mg of iron, 40.00 mg of calcium. Spaghetti by DEL SUR belong to 'Pasta by Shape & Type' food category. The UPC for this product is 884789501763.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandDEL SUR
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Spaghetti by DEL SUR nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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