Soymilk light original, light original by Danone US, LLC
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 115mg
5 %
Total Carbohydrate 5g
2 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 6g
12 %
Calcium 451mg
35 %
Iron 1.1mg
6 %
Potassium 341mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains 2% or less of: vitamin and mineral blend (calcium carbonate, sodium ascorbate vitamin c], vitamin a palmitate, vitamin d2, riboflavin [b2], vitamin b12)
Cane sugar
Sea salt
Natural flavor
Reb a (stevia leaf sweetener)
Gellan gum
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Soymilk light original, light original by Danone US, LLC contains 60 calories per 240 g serving. This serving contains 2 g of fat, 6 g of protein and 5 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Soymilk light original, light original by Danone US, LLC contains 0 g of saturated fat and 0 mg of cholesterol per serving. 240 g of Soymilk light original, light original by Danone US, LLC contains 0.0 mg vitamin C as well as 1.08 mg of iron, 451.20 mg of calcium, 341 mg of potassium. Soymilk light original, light original by Danone US, LLC belong to 'Plant Based Milk' food category. The UPC for this product is 025293601017.
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Soymilk light original, light original by Danone US, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.