Printed from https://www.nutritionvalue.org

Soy nuts

Select portion size:
Nutrition Facts
Portion Size95 g
Amount Per Portion446
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 3.5g 18 %
Sodium 155mg 7 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 17g 61 %
   Sugar 4g
Protein 37g 74 %
Vitamin D 0mcg 0 %
Calcium 131mg 10 %
Iron 3.7mg 21 %
Potassium 1397mg 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Soy nuts nutrition facts and analysis per 1 cup (95 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 9.50 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 114.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.095 mg8 %
Riboflavin [Vitamin B2]0.138 mg11 %
Niacin [Vitamin B3]1.339 mg8 %
Vitamin B6 0.198 mg12 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]200.45 mcg50 %
  Folate, food 200.45 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.1 mg2 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.86 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.86 mg
Vitamin K 47.9 mcg40 %
  Vitamin K1 [Phylloquinone]47.9 mcg
Choline 118.1 mg21 %

Minerals
NutrientAmount DV
Calcium 131.10 mg10 %
Copper 0.79 mg88 %
Iron 3.71 mg21 %
Magnesium 137.75 mg33 %
Phosphorus 344.85 mg28 %
Potassium 1396.50 mg30 %
Selenium 18.15 mcg33 %
Sodium 154.85 mg7 %
Zinc 2.98 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 36.62 g73 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.71 g10 %
  Fiber 16.82 g60 %
  Sugars 3.99 g
  Net carbs 11.89 g

Fats and Fatty Acids
NutrientAmount DV
Fat 24.130 g31 %
  Saturated fatty acids 3.490 g17 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 2.561 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.862 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.067 g
  Monounsaturated fatty acids 5.330 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.067 g
    Octadecenoic acid 5.262 g
  Polyunsaturated fatty acids 13.622 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 12.012 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 1.609 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 1.85 g

Soy nuts contains 446 calories per 95 g serving. This serving contains 24 g of fat, 37 g of protein and 29 g of carbohydrate. The latter is 4 g sugar and 17 g of dietary fiber, the rest is complex carbohydrate. Soy nuts contains 3.5 g of saturated fat and 0 mg of cholesterol per serving. 95 g of Soy nuts contains 9.50 mcg vitamin A, 2.1 mg vitamin C, 0.00 mcg vitamin D as well as 3.71 mg of iron, 131.10 mg of calcium, 1397 mg of potassium. Soy nuts belong to 'Beans, peas, legumes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryBeans, peas, legumes
Please let us know if you have any suggestions on how to make this website better.
Soy nuts nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved