Southern style potato salad, southern style potato by Bi-Lo Inc.
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 2g
10 %
Cholesterol 50mg
17 %
Sodium 440mg
19 %
Total Carbohydrate 24g
9 %
Dietary Fiber 2.9g
10 %
Sugar 4g
Protein 4g
8 %
Calcium 9.8mg
1 %
Iron 1.3mg
7 %
Potassium 360mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Southern style potato salad, southern style potato by Bi-Lo Inc. contains 230 calories per 140 g serving. This serving contains 13 g of fat, 4 g of protein and 24 g of carbohydrate. The latter is 4 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Southern style potato salad, southern style potato by Bi-Lo Inc. contains 2 g of saturated fat and 50 mg of cholesterol per serving. 140 g of Southern style potato salad, southern style potato by Bi-Lo Inc. contains 1.30 mg of iron, 9.80 mg of calcium, 360 mg of potassium. Southern style potato salad, southern style potato by Bi-Lo Inc. belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 038259131008.
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Southern style potato salad, southern style potato by Bi-Lo Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.