Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc.
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Nutrition Facts
Portion Size
81 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 20mg
1 %
Total Carbohydrate 22g
8 %
Dietary Fiber 5g
18 %
Sugar 0g
Protein 8g
16 %
Calcium 20mg
2 %
Iron 1.7mg
9 %
Potassium 330mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc. contains 120 calories per 81 g serving. This serving contains 0.5 g of fat, 8 g of protein and 22 g of carbohydrate. The latter is 0 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc. contains g of saturated fat and mg of cholesterol per serving. 81 g of Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc. contains 1.70 mg of iron, 20.25 mg of calcium, 330 mg of potassium. Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc. belong to 'Frozen Prepared Sides' food category. The UPC for this product is 070038358091.
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Southern style crowder peas, southern style by Associated Wholesale Grocers, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.