Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc.
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Nutrition Facts
Portion Size
129 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 7g
35 %
Cholesterol 65mg
22 %
Sodium 104mg
5 %
Total Carbohydrate 33g
12 %
Dietary Fiber 1g
4 %
Sugar 31g
Protein 6g
12 %
Calcium 150mg
12 %
Iron 0.4mg
2 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc. contains 310 calories per 129 g serving. This serving contains 17 g of fat, 6 g of protein and 33 g of carbohydrate. The latter is 31 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc. contains 7 g of saturated fat and 65 mg of cholesterol per serving. 129 g of Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc. contains 0.36 mg of iron, 149.64 mg of calcium, 210 mg of potassium. Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 186852000600.
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Southern butter pecan gelato, southern butter pecan by Talenti 1 Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.