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Soup by SPRING GLEN FRESH FOODS, INC.

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Nutrition Facts

Portion Size	227 g

Amount Per Portion	179
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 7g	35 %

Cholesterol 25mg	8 %

Sodium 499mg	22 %

Total Carbohydrate 12g	4 %

Dietary Fiber 0.9g	3 %

Sugar 5g

Protein 7g	14 %

Calcium 150mg	12 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Soup by SPRING GLEN FRESH FOODS, INC. nutrition facts and analysis per 1 cup (227.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	12.0 mg	13 %

Minerals
Nutrient	Amount	DV
Calcium	149.82 mg	12 %
Iron	0.73 mg	4 %
Sodium	499.40 mg	22 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.99 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.01 g	4 %
Fiber	0.91 g	3 %
Sugars	4.99 g
Net carbs	11.1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.008 g	15 %
Saturated fatty acids	6.992 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.97 mg	8 %

Ingredients
Water	Tomato puree (water, tomato concentrate)
Tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride)	Light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan)
Pepper jack cheese (pasteurized milk, jalapeno peppers, cheese culture, salt, enzymes, powdered cellulose [added to prevent caking])	Onions
Carrots	Butter (pasteurized sweet cream, salt)
Flour (wheat flour non-enriched)	Modified corn starch
Vegetable base (cooked vegetables [carrot, onion, celery], salt, sugar, corn oil, potato flour, modified potato starch, maltodextrin [from corn], carrot powder)	Celery
Salt	Wet garlic (garlic, water)
Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies puree, natural flavor [contains soy] and tamarind)	Sodium benzoate & potassium sorbate (as preservatives)
Crushed red pepper

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Soup by SPRING GLEN FRESH FOODS, INC. contains 179 calories per 227 g serving. This serving contains 12 g of fat, 7 g of protein and 12 g of carbohydrate. The latter is 5 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Soup by SPRING GLEN FRESH FOODS, INC. contains 7 g of saturated fat and 25 mg of cholesterol per serving. 227 g of Soup by SPRING GLEN FRESH FOODS, INC. contains 12.0 mg vitamin C as well as 0.73 mg of iron, 149.82 mg of calcium. Soup by SPRING GLEN FRESH FOODS, INC. belong to 'Other Soups' food category. The UPC for this product is 044284260125.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	SPRING GLEN FRESH FOODS, INC.

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Soup by SPRING GLEN FRESH FOODS, INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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