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Soup by Byerly Foods International

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Nutrition Facts
Portion Size283 g
Amount Per Portion331
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 11g 55 %
Cholesterol 59mg 20 %
Sodium 730mg 32 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 11g 22 %
Calcium 99mg 8 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Soup by Byerly Foods International nutrition facts and analysis per 1 cup (283.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.3 mg3 %

Minerals
NutrientAmount DV
Calcium 99.05 mg8 %
Iron 0.37 mg2 %
Sodium 730.14 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.01 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.99 g9 %
  Fiber 1.98 g7 %
  Sugars 3.00 g
  Net carbs 23.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 20.999 g27 %
  Saturated fatty acids 11.009 g55 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 59.43 mg20 %

Ingredients
WaterHalf & half (milk, cream)
Cooked ham and water product - 35% added ingredients (ham [cured with water, dextrose, salt, potassium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite])Carrots
Wild riceYellow onion
Pastry flour (unbleached enriched wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid])Unsalted butter (pasteurized cream [milk], natural flavoring chicken meat and natural juices, chicken fat, corn syrup, yeast extract, whey, natural flavor, wine, turmeric)
CeleryAlmonds
Liquid seasoning (water, iodized salt [salt, potassium iodate], wheat gluten, wheat, and less than 2% of wheat bran, sugar, acetic acid, artificial flavor, disodium inosinate, disodium guanylate, dextrose, caramel color)White pepper
Bay leaf

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4
Soup by Byerly Foods International contains 331 calories per 283 g serving. This serving contains 21 g of fat, 11 g of protein and 25 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Soup by Byerly Foods International contains 11 g of saturated fat and 59 mg of cholesterol per serving. 283 g of Soup by Byerly Foods International contains 2.3 mg vitamin C as well as 0.37 mg of iron, 99.05 mg of calcium. Soup by Byerly Foods International belong to 'Other Soups' food category. The UPC for this product is 018169155004.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandByerly Foods International
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Soup by Byerly Foods International nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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