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Smoked salmon dip, smoked by Fortune Imports, LLC

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Nutrition Facts

Portion Size	27 g

Amount Per Portion	70
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 9g	45 %

Cholesterol 20mg	7 %

Sodium 110mg	5 %

Total Carbohydrate 1g	0 %

Sugar 1g

Protein 3g	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Smoked salmon dip, smoked by Fortune Imports, LLC nutrition facts and analysis per 2 tbsp (27.0 g)

Minerals
Nutrient	Amount	DV
Sodium	109.89 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.00 g	0 %
Sugars	1.00 g
Net carbs	1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.000 g	10 %
Saturated fatty acids	8.999 g	45 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.98 mg	7 %

Ingredients
Cream cheese (pasteurized cultured milk and cream, salt, stabilizers {xanthan, locust bean and guar gums)	Smoked salmon (salmon, sea salt, brown sugar)
Sour cream (cultured nonfat milk cream, contains less than 2% of whey, food starch - modified {corn}, sodium tripolyphosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, potassium sorbate {preservative}, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt caramel color, sugar spices, anchovy puree, natural flavor {contains soy} and tamarind), garlic powder, onion powder, chives, nonfat dried milk, dried vinegar, sodium benzoate, potassium sorbate, paprika and carmine

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. Smoked salmon dip, smoked by Fortune Imports, LLC belong to 'Dips & Salsa' food category. The UPC for this product is 819360022917.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	Fortune Imports, LLC

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Smoked salmon dip, smoked by Fortune Imports, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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