* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry flavor (water [as a manufacturing aid], strawberries, strawberry flavor with other natural flavors, corn starch, sucralose, citric acid and artificial color [fd&c red #40])
Milk protein concentrate
Whey protein concentrate
Kosher gelatin
Modified food starch
Agar
Grade a cream
Less than 2%: tricalcium phosphate
Potassium sorbate
Cultures
Foods related to smartcarb cultured lowfat yogurt by spartan
Smartcarb cultured lowfat yogurt by SPARTAN contains 70 calories per 170 g serving. This serving contains 2 g of fat, 9 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Smartcarb cultured lowfat yogurt by SPARTAN contains 1 g of saturated fat and 10 mg of cholesterol per serving. 170 g of Smartcarb cultured lowfat yogurt by SPARTAN contains 2.4 mg vitamin C as well as 0.00 mg of iron, 59.50 mg of calcium. Smartcarb cultured lowfat yogurt by SPARTAN belong to 'Yogurt' food category. The UPC for this product is 011213021720.
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Smartcarb cultured lowfat yogurt by SPARTAN nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.