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Sliced provolone cheese, provolone by Schreiber Foods, Inc.

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Nutrition Facts
Portion Size21 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 3.5g 18 %
Cholesterol 15mg 5 %
Sodium 180mg 8 %
Total Carbohydrate g N/A
   Sugar 0g
Protein 5g 10 %
Calcium 158mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sliced provolone cheese, provolone by Schreiber Foods, Inc. nutrition facts and analysis per 1 slice (21.0 g)

Minerals
NutrientAmount DV
Calcium 157.92 mg12 %
Sodium 179.97 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Sugars 0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 3.501 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.91 mg5 %

Ingredients
Pasteurized milkCheese culture
SaltEnzymes

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Sliced provolone cheese, provolone by Schreiber Foods, Inc. contains 70 calories per 21 g serving. This serving contains 6 g of fat, 5 g of protein and g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Sliced provolone cheese, provolone by Schreiber Foods, Inc. contains 3.5 g of saturated fat and 15 mg of cholesterol per serving. 21 g of Sliced provolone cheese, provolone by Schreiber Foods, Inc. contains 157.92 mg of calcium. Sliced provolone cheese, provolone by Schreiber Foods, Inc. belong to 'Cheese' food category. The UPC for this product is 071505009713.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandSchreiber Foods, Inc.
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Sliced provolone cheese, provolone by Schreiber Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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