Skinny dipping chicken patties by MIGHTY SPARK FOOD CO.
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Nutrition Facts
Portion Size
151 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1.5g
8 %
Cholesterol 106mg
35 %
Sodium 991mg
43 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 31g
62 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Skinny dipping chicken patties by MIGHTY SPARK FOOD CO. contains 210 calories per 151 g serving. This serving contains 7 g of fat, 31 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Skinny dipping chicken patties by MIGHTY SPARK FOOD CO. contains 1.5 g of saturated fat and 106 mg of cholesterol per serving. 151 g of Skinny dipping chicken patties by MIGHTY SPARK FOOD CO. contains 59.9 mg vitamin C as well as 1.09 mg of iron, 19.63 mg of calcium. Skinny dipping chicken patties by MIGHTY SPARK FOOD CO. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 859522004023.
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Skinny dipping chicken patties by MIGHTY SPARK FOOD CO. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.