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Shrimp by Tai Foong USA, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion231
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 2.5g 12 %
Cholesterol 66mg 22 %
Sodium 520mg 23 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 0g 0 %
   Sugar 7g
Protein 12g 24 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Shrimp by Tai Foong USA, Inc. nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 0.36 mg2 %
Sodium 519.80 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 0.00 g0 %
  Sugars 6.99 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.995 g17 %
  Saturated fatty acids 2.497 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 65.54 mg22 %

Ingredients
Shrimp (farm raised)Water
Vegetable oilSugar
Distilled vinegarPasteurized egg
Pickled red chiliGarlic
SaltOnion
Modified tapioca starchBaking soda

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Shrimp by Tai Foong USA, Inc. contains 231 calories per 113 g serving. This serving contains 13 g of fat, 12 g of protein and 17 g of carbohydrate. The latter is 7 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Shrimp by Tai Foong USA, Inc. contains 2.5 g of saturated fat and 66 mg of cholesterol per serving. 113 g of Shrimp by Tai Foong USA, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.34 mg of calcium. Shrimp by Tai Foong USA, Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 877971005330.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandTai Foong USA, Inc.
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Shrimp by Tai Foong USA, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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