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Shredded swiss gruyere cheese by Marin Cheese Company

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Nutrition Facts

Portion Size	28 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 5g	25 %

Cholesterol 30mg	10 %

Sodium 120mg	5 %

Total Carbohydrate 1g	0 %

Sugar 0g

Protein 8g	16 %

Calcium 261mg	20 %

Potassium 21mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Shredded swiss gruyere cheese by Marin Cheese Company nutrition facts and analysis per 1 onz (28.0 g)

Minerals
Nutrient	Amount	DV
Calcium	260.96 mg	20 %
Potassium	21.00 mg	0 %
Sodium	120.12 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.00 g	0 %
Sugars	0.00 g
Net carbs	1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.999 g	12 %
Saturated fatty acids	5.001 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.96 mg	10 %

Ingredients
Raw part-skim cow's milk	Cheese culture
Salt	Enzymes

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Shredded swiss gruyere cheese by Marin Cheese Company contains 110 calories per 28 g serving. This serving contains 9 g of fat, 8 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Shredded swiss gruyere cheese by Marin Cheese Company contains 5 g of saturated fat and 30 mg of cholesterol per serving. 28 g of Shredded swiss gruyere cheese by Marin Cheese Company contains 260.96 mg of calcium, 21 mg of potassium. Shredded swiss gruyere cheese by Marin Cheese Company belong to 'Cheese' food category. The UPC for this product is 816649010559.

Food properties
Source	USDA Branded foods
Category	Cheese
Brand	Marin Cheese Company

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Shredded swiss gruyere cheese by Marin Cheese Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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