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Sharp cheddar by SE GROCERS

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Nutrition Facts
Portion Size21 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 3.5g 18 %
Cholesterol 10mg 3 %
Sodium 260mg 11 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein 3g 6 %
Calcium 250mg 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sharp cheddar by SE GROCERS nutrition facts and analysis per 1 slice (21.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 249.90 mg19 %
Sodium 259.98 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.000 g6 %
  Saturated fatty acids 3.501 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.08 mg3 %

Ingredients
American cheese (milk, cheese culture, salt, enzymes)Water
WheyMilk fat
Modified potato starchSodium citrate
Tricalcium phosphateSalt
Natural flavorsSorbic acid as a preservative
Lactic acidColor added
Vitamin d3

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Sharp cheddar by SE GROCERS contains 70 calories per 21 g serving. This serving contains 5 g of fat, 3 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Sharp cheddar by SE GROCERS contains 3.5 g of saturated fat and 10 mg of cholesterol per serving. 21 g of Sharp cheddar by SE GROCERS contains 0.0 mg vitamin C as well as 249.90 mg of calcium. Sharp cheddar by SE GROCERS belong to 'Cheese' food category. The UPC for this product is 038259108550.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandSE GROCERS
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Sharp cheddar by SE GROCERS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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