Sesame stir fry with chicken by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
280 g
Amount Per Portion
280
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 1g
5 %
Cholesterol 39mg
13 %
Sodium 650mg
28 %
Total Carbohydrate 38g
14 %
Dietary Fiber 3.9g
14 %
Sugar 13g
Protein 21g
42 %
Calcium 59mg
5 %
Iron 1.7mg
9 %
Potassium 661mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sesame stir fry with chicken by Nestle Usa-Frozen Food Division contains 280 calories per 280 g serving. This serving contains 5 g of fat, 21 g of protein and 38 g of carbohydrate. The latter is 13 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Sesame stir fry with chicken by Nestle Usa-Frozen Food Division contains 1 g of saturated fat and 39 mg of cholesterol per serving. 280 g of Sesame stir fry with chicken by Nestle Usa-Frozen Food Division contains 21.0 mg vitamin C as well as 1.71 mg of iron, 58.80 mg of calcium, 661 mg of potassium. Sesame stir fry with chicken by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800144072.
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Sesame stir fry with chicken by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.