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Sesame chicken with vegetable fried rice by Meijer, Inc.

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Nutrition Facts
Portion Size354 g
Amount Per Portion489
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 2g 10 %
Cholesterol 57mg 19 %
Sodium 2028mg 88 %
Total Carbohydrate 66g 24 %
   Dietary Fiber 2.8g 10 %
   Sugar 22g
Protein 29g 58 %
Calcium 60mg 5 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sesame chicken with vegetable fried rice by Meijer, Inc. nutrition facts and analysis per 1 container (354.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]59.8 mg66 %

Minerals
NutrientAmount DV
Calcium 60.18 mg5 %
Iron 2.69 mg15 %
Sodium 2028.42 mg88 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.99 g58 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 65.99 g24 %
  Fiber 2.83 g10 %
  Sugars 21.98 g
  Net carbs 63.16 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.001 g15 %
  Saturated fatty acids 1.982 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 56.64 mg19 %

Ingredients
Fried white chicken meat (marinated white chicken meat [chicken breast with rib meat {boneless, skinless chicken breasts with rib meat, contains up to 2% retained water}, marinade spice mix {sea salt, starch blend (rice starch, rice flour), distilled vinegar (white distilled vinegar [diluted with water to 4% acidity]), sodium tripolyphosphate}, water], corn starch, oil shortening [soybean oil, tbhq {added as an antioxidant}, citric acid {added as a chelating agent}, and dimethyl polysiloxane {added as an antifoam}])Vegetable fried rice (liquid mix [water, soy sauce {water, wheat, soybeans, salt}, toasted sesame oil, spice mix {cultured sugar, sea salt, ginger powder}], white rice [long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid], carrot, green bell pepper, peas, green onion)
Sesame sauce (water, spice mix [granulated sugar, modified food starch, cultured sugar, xanthan gum, red pepper, ginger powder, cayenne pepper, sodium benzoate, potassium sorbate], soy sauce [water, wheat, soybeans, salt], seasoned rice wine vinegar [rice wine vinegar {reduced with water to 4.5% acidity by volume}, sugar, natural flavor, salt, potassium metabisulfite {preservative}], toasted sesame oil, tomato paste [vine-ripened california tomatoes], chicken base [chicken meat including natural chicken juices, natural sea salt, chicken fat, vegetable extract {potato, carrot, onion}, yeast extract, natural flavors, and turmeric])Broccoli florets
Sesame seeds

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Sesame chicken with vegetable fried rice by Meijer, Inc. contains 489 calories per 354 g serving. This serving contains 12 g of fat, 29 g of protein and 66 g of carbohydrate. The latter is 22 g sugar and 2.8 g of dietary fiber, the rest is complex carbohydrate. Sesame chicken with vegetable fried rice by Meijer, Inc. contains 2 g of saturated fat and 57 mg of cholesterol per serving. 354 g of Sesame chicken with vegetable fried rice by Meijer, Inc. contains 59.8 mg vitamin C as well as 2.69 mg of iron, 60.18 mg of calcium. Sesame chicken with vegetable fried rice by Meijer, Inc. belong to 'Other Deli' food category. The UPC for this product is 719283206336.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandMeijer, Inc.
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Sesame chicken with vegetable fried rice by Meijer, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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