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Sensible snacking by HAPPY VALLEY FARMS

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Nutrition Facts
Portion Size33 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 180mg 8 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 2g 7 %
   Sugar 20g
Protein 0g 0 %
Calcium 11mg 1 %
Iron 0.4mg 2 %
Potassium 23mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sensible snacking by HAPPY VALLEY FARMS nutrition facts and analysis per 1.5 onz (33.0 g)

Minerals
NutrientAmount DV
Calcium 10.89 mg1 %
Iron 0.37 mg2 %
Potassium 23.10 mg0 %
Sodium 179.85 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 2.01 g7 %
  Sugars 20.00 g
    Sugars, added 9.01 g
  Net carbs 24.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
MangoSugar
Citric acidChili powder
Sodium metabisulfite to preserve color

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Sensible snacking by HAPPY VALLEY FARMS contains 110 calories per 33 g serving. This serving contains 0 g of fat, 0 g of protein and 27 g of carbohydrate. The latter is 20 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Sensible snacking by HAPPY VALLEY FARMS contains 0 g of saturated fat and 0 mg of cholesterol per serving. 33 g of Sensible snacking by HAPPY VALLEY FARMS contains 0.37 mg of iron, 10.89 mg of calcium, 23 mg of potassium. Sensible snacking by HAPPY VALLEY FARMS belong to 'Wholesome Snacks' food category. The UPC for this product is 812783020102.
Food properties
SourceUSDA Branded foods
CategoryWholesome Snacks
BrandHAPPY VALLEY FARMS
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Sensible snacking by HAPPY VALLEY FARMS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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