Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries
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Nutrition Facts
Portion Size
76 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 1.5g
2 %
Cholesterol 125mg
42 %
Sodium 220mg
10 %
Total Carbohydrate 3g
1 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 14g
28 %
Calcium 20mg
2 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries contains 80 calories per 75.5 g serving. This serving contains 1.5 g of fat, 14 g of protein and 3 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries contains 0 g of saturated fat and 125 mg of cholesterol per serving. 75.5 g of Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries contains 0.0 mg vitamin C as well as 2.70 mg of iron, 19.63 mg of calcium. Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 075391042847.
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Seasoned selections mesquite shrimp skewers by Beaver Street Fisheries nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.