Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2g
10 %
Cholesterol 60mg
20 %
Sodium 55mg
2 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 24g
48 %
Calcium 20mg
2 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc. contains 180 calories per 113 g serving. This serving contains 9 g of fat, 24 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc. contains 2 g of saturated fat and 60 mg of cholesterol per serving. 113 g of Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc. contains 1.2 mg vitamin C as well as 0.36 mg of iron, 20.34 mg of calcium. Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc. belong to 'Fish & Seafood' food category. The UPC for this product is 074947965258.
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Seafood made simple, wild alaskan coho salmon by M.S. Intertrade, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.