Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc.
Select portion size:
Nutrition Facts
Portion Size
30 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 3g
15 %
Sodium 390mg
17 %
Total Carbohydrate 21g
8 %
Dietary Fiber 1g
4 %
Sugar 15g
Protein 1g
2 %
Calcium 20mg
2 %
Iron 1mg
6 %
Potassium 72mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc. contains 120 calories per 30 g serving. This serving contains 4 g of fat, 1 g of protein and 21 g of carbohydrate. The latter is 15 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc. contains 1.00 mg of iron, 20.10 mg of calcium, 72 mg of potassium. Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc. belong to 'Chocolate' food category. The UPC for this product is 07203672701.
Please let us know if you have
any suggestions on how to make this website better.
Sea salt caramels covered in rich dark chocolate by Harris-Teeter Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.