Sea salt caramel chocolate creme pie by Rocky Mountain Pies
Select portion size:
Nutrition Facts
Portion Size
136 g
Amount Per Portion
409
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 11g
55 %
Cholesterol 9.5mg
3 %
Sodium 209mg
9 %
Total Carbohydrate 56g
20 %
Dietary Fiber 0g
0 %
Sugar 29g
Protein 4g
8 %
Calcium 46mg
4 %
Iron 1mg
6 %
Potassium 131mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sea salt caramel chocolate creme pie by Rocky Mountain Pies contains 409 calories per 136 g serving. This serving contains 19 g of fat, 4 g of protein and 56 g of carbohydrate. The latter is 29 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Sea salt caramel chocolate creme pie by Rocky Mountain Pies contains 11 g of saturated fat and 9.5 mg of cholesterol per serving. 136 g of Sea salt caramel chocolate creme pie by Rocky Mountain Pies contains 1.01 mg of iron, 46.24 mg of calcium, 131 mg of potassium. Sea salt caramel chocolate creme pie by Rocky Mountain Pies belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 815360014921.
Please let us know if you have
any suggestions on how to make this website better.
Sea salt caramel chocolate creme pie by Rocky Mountain Pies nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.