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Sausage patties by Ralph and Paul Adams, Inc.

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Nutrition Facts
Portion Size48 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 1.5g 8 %
Cholesterol 35mg 12 %
Sodium 320mg 14 %
Total Carbohydrate 1g 0 %
Protein 8g 16 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sausage patties by Ralph and Paul Adams, Inc. nutrition facts and analysis per 2 patties (48.0 g)

Minerals
NutrientAmount DV
Iron 0.72 mg4 %
Sodium 320.16 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 1.498 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.04 mg12 %

Ingredients
TurkeyWater
VinegarPotato starch
SaltSpices
SugarCultured celery juice powder
Dried parsley

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Sausage patties by Ralph and Paul Adams, Inc. contains 90 calories per 48 g serving. This serving contains 6 g of fat, 8 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Sausage patties by Ralph and Paul Adams, Inc. contains 1.5 g of saturated fat and 35 mg of cholesterol per serving. 48 g of Sausage patties by Ralph and Paul Adams, Inc. contains 0.72 mg of iron. Sausage patties by Ralph and Paul Adams, Inc. belong to 'Frozen Bacon, Sausages & Ribs' food category. The UPC for this product is 071174084110.
Food properties
SourceUSDA Branded foods
CategoryFrozen Bacon, Sausages & Ribs
BrandRalph and Paul Adams, Inc.
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Sausage patties by Ralph and Paul Adams, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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