Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc.
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Nutrition Facts
Portion Size
121 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 6g
30 %
Cholesterol 160mg
53 %
Sodium 680mg
30 %
Total Carbohydrate 20g
7 %
Dietary Fiber 4g
14 %
Sugar 3g
Protein 14g
28 %
Calcium 150mg
12 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc. contains 270 calories per 121 g serving. This serving contains 16 g of fat, 14 g of protein and 20 g of carbohydrate. The latter is 3 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc. contains 6 g of saturated fat and 160 mg of cholesterol per serving. 121 g of Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 150.04 mg of calcium. Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 036800415508.
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Sausage, egg & cheese breakfast sandwiches by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.