Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S
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Nutrition Facts
Portion Size
99 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 6g
30 %
Cholesterol 35mg
12 %
Sodium 470mg
20 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 14g
28 %
Calcium 300mg
23 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S contains 300 calories per 99 g serving. This serving contains 19 g of fat, 14 g of protein and 20 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S contains 6 g of saturated fat and 35 mg of cholesterol per serving. 99 g of Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S contains 0.0 mg vitamin C as well as 0.36 mg of iron, 299.97 mg of calcium. Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S belong to 'Pizza' food category. The UPC for this product is 083554085617.
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Sausage, cheese, onion, white garlic sauce pizza, white garlic by BUTCH'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.