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Sauce by BUENO

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Nutrition Facts
Portion Size114 g
Amount Per Portion30
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 549mg 24 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 2.1g 8 %
   Sugar 2g
Protein 1g 2 %
Calcium 21mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sauce by BUENO nutrition facts and analysis per 0.50 cup (114.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]27.0 mg30 %

Minerals
NutrientAmount DV
Calcium 20.52 mg2 %
Iron 0.36 mg2 %
Sodium 549.48 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 5.00 g2 %
  Fiber 2.05 g7 %
  Sugars 2.00 g
  Net carbs 2.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.003 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Green chileWater
Tomato (tomato, tomato juice, salt, calcium chloride, citric acid)Onion
SaltGarlic
Corn oilCorn starch modified
Garlic powder

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Sauce by BUENO contains 30 calories per 114 g serving. This serving contains 1 g of fat, 1 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Sauce by BUENO contains 0 g of saturated fat and 0 mg of cholesterol per serving. 114 g of Sauce by BUENO contains 27.0 mg vitamin C as well as 0.36 mg of iron, 20.52 mg of calcium. Sauce by BUENO belong to 'Oriental, Mexican & Ethnic Sauces' food category. The UPC for this product is 078004198214.
Food properties
SourceUSDA Branded foods
CategoryOriental, Mexican & Ethnic Sauces
BrandBUENO
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Sauce by BUENO nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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