Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc.
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Nutrition Facts
Portion Size
127 g
Amount Per Portion
271
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 3.5g
18 %
Cholesterol 70mg
23 %
Sodium 511mg
22 %
Total Carbohydrate 40g
15 %
Dietary Fiber 1g
4 %
Sugar 4g
Protein 11g
22 %
Calcium 150mg
12 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc. contains 271 calories per 127 g serving. This serving contains 7 g of fat, 11 g of protein and 40 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc. contains 3.5 g of saturated fat and 70 mg of cholesterol per serving. 127 g of Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 149.86 mg of calcium. Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 043695740974.
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Sandwiches, applewood bacon, egg and cheese by Nestle USA Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.