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Sandwich by ADVANCEPIERRE FOODS

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Nutrition Facts
Portion Size196 g
Amount Per Portion500
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 8g 40 %
Cholesterol 74mg 25 %
Sodium 1109mg 48 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 2g 7 %
   Sugar 12g
Protein 26g 52 %
Calcium 200mg 15 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sandwich by ADVANCEPIERRE FOODS nutrition facts and analysis per 1 sandwich (196.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.7 mg5 %

Minerals
NutrientAmount DV
Calcium 199.92 mg15 %
Iron 2.70 mg15 %
Sodium 1109.36 mg48 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.01 g52 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.00 g17 %
  Fiber 1.96 g7 %
  Sugars 12.00 g
  Net carbs 46.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.991 g28 %
  Saturated fatty acids 7.997 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 74.48 mg25 %

Ingredients
Fully cooked flame broiled chicken breast patty with rib meat glazed with barbecue sauce: chicken breast with rib meatWater
SaltTapioca starch
SugarYeast extract
Natural flavorsonion
Chicken fatRice starch
carrotcelery
Sodium carbonategarlic
leekRosemary extract
Corn syrup solidsCanola oil
Soybean oilCitric acid
Dehydrated lemon juiceDehydrated chicken broth
GelatinCottonseed oil. glazed with barbecue sauce (water, tomato paste, sugar, distilled vinegar, molasses, salt, food starch-modified, natural hickory smoke flavor, mustard bran, spices, onion powder, garlic powder, sodium benzoate as a preservative, caramel color, natural flavor). sesame seed bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)
WaterSugar
Soybean oilSesame seeds
Contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid)Salt
Calcium propionate (preservative)Monoglycerides with ascorbic acid and citric acid (antioxidants)
Calcium sulfateEnzymes
Wheat starchAscorbic acid. colby-jack cheese: colby cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color])
Monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes). applewood smoked fully cooked bacon: bacon cured with waterSalt
SugarSmoke flavoring
Sodium phosphateSodium erythorbate
Sodium nitrite

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Sandwich by ADVANCEPIERRE FOODS contains 500 calories per 196 g serving. This serving contains 22 g of fat, 26 g of protein and 48 g of carbohydrate. The latter is 12 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Sandwich by ADVANCEPIERRE FOODS contains 8 g of saturated fat and 74 mg of cholesterol per serving. 196 g of Sandwich by ADVANCEPIERRE FOODS contains 4.7 mg vitamin C as well as 2.70 mg of iron, 199.92 mg of calcium. Sandwich by ADVANCEPIERRE FOODS belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 071421695342.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandADVANCEPIERRE FOODS
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Sandwich by ADVANCEPIERRE FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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