Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc.
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Nutrition Facts
Portion Size
235 g
Amount Per Portion
670
Calories
% Daily Value *
Total Fat 38g
49 %
Saturated Fat 18g
90 %
Cholesterol 80mg
27 %
Sodium 1711mg
74 %
Total Carbohydrate 51g
19 %
Dietary Fiber 2.1g
8 %
Sugar 5g
Protein 28g
56 %
Calcium 400mg
31 %
Iron 3.6mg
20 %
Potassium 421mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc. contains 670 calories per 235 g serving. This serving contains 38 g of fat, 28 g of protein and 51 g of carbohydrate. The latter is 5 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc. contains 18 g of saturated fat and 80 mg of cholesterol per serving. 235 g of Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc. contains 8.9 mg vitamin C as well as 3.60 mg of iron, 399.50 mg of calcium, 421 mg of potassium. Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc. belong to 'Pizza' food category. The UPC for this product is 078742108995.
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Sam's choice, personal double pepperoni pizza by Wal-Mart Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.