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Salted caramel by NUTS 'N MORE

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Nutrition Facts
Portion Size34 g
Amount Per Portion188
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 2g 10 %
Cholesterol 2mg 1 %
Sodium 102mg 4 %
Total Carbohydrate 8g 3 %
   Dietary Fiber 3g 11 %
   Sugar 1g
Protein 12g 24 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Salted caramel by NUTS 'N MORE nutrition facts and analysis per 2 tbsp (34.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.06 mg2 %
Iron 0.36 mg2 %
Sodium 102.00 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.00 g3 %
  Fiber 2.99 g11 %
  Sugars 1.00 g
  Net carbs 5.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.999 g15 %
  Saturated fatty acids 1.999 g10 %

Sterols
NutrientAmount DV
Cholesterol 2.04 mg1 %

Ingredients
PeanutsWhey protein isolate
Organic flaxNatural sweetener (birch xylitol)
Natural extractSunflower lecithin
Sea salt

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Salted caramel by NUTS 'N MORE contains 188 calories per 34 g serving. This serving contains 12 g of fat, 12 g of protein and 8 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Salted caramel by NUTS 'N MORE contains 2 g of saturated fat and 2 mg of cholesterol per serving. 34 g of Salted caramel by NUTS 'N MORE contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.06 mg of calcium. Salted caramel by NUTS 'N MORE belong to 'Nut & Seed Butters' food category. The UPC for this product is 712155520684.
Food properties
SourceUSDA Branded foods
CategoryNut & Seed Butters
BrandNUTS 'N MORE
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Salted caramel by NUTS 'N MORE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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