Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S
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Nutrition Facts
Portion Size
40 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 9g
45 %
Cholesterol 4.8mg
2 %
Sodium 70mg
3 %
Total Carbohydrate 17g
6 %
Dietary Fiber 9g
32 %
Sugar 1g
Protein 4g
8 %
Calcium 40mg
3 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S contains 190 calories per 40 g serving. This serving contains 16 g of fat, 4 g of protein and 17 g of carbohydrate. The latter is 1 g sugar and 9 g of dietary fiber, the rest is complex carbohydrate. Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S contains 9 g of saturated fat and 4.8 mg of cholesterol per serving. 40 g of Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S contains 0.0 mg vitamin C as well as 3.60 mg of iron, 40.00 mg of calcium. Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S belong to 'Chocolate' food category. The UPC for this product is 856481003814.
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Salted almond extra dark chocolate, 70% cocoa, salted almond by LILY'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.