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Salmon lover by PADA SUSHI

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Nutrition Facts
Portion Size130 g
Amount Per Portion341
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 1.5g 8 %
Cholesterol 35mg 12 %
Sodium 111mg 5 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 16g 32 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Salmon lover by PADA SUSHI nutrition facts and analysis per 130 grm (130.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 19.50 mg2 %
Iron 0.71 mg4 %
Sodium 110.50 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.99 g17 %
  Fiber 1.04 g4 %
  Sugars 1.00 g
  Net carbs 45.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.995 g10 %
  Saturated fatty acids 1.495 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.10 mg12 %

Ingredients
Steamed white riceSalmon fish
AvocadoSeaweed
NoriDry
Rice vinegar (water, rice, sugar, salt). [see package: wasabiGinger
Soy sauce]

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Salmon lover by PADA SUSHI contains 341 calories per 130 g serving. This serving contains 8 g of fat, 16 g of protein and 47 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Salmon lover by PADA SUSHI contains 1.5 g of saturated fat and 35 mg of cholesterol per serving. 130 g of Salmon lover by PADA SUSHI contains 3.6 mg vitamin C as well as 0.71 mg of iron, 19.50 mg of calcium. Salmon lover by PADA SUSHI belong to 'Cooked & Prepared' food category. The UPC for this product is 851167002693.
Food properties
SourceUSDA Branded foods
CategoryCooked & Prepared
BrandPADA SUSHI
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Salmon lover by PADA SUSHI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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