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Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	90
Calories

% Daily Value *

Total Fat 2.5g	3 %

Saturated Fat 1g	5 %

Cholesterol 5.1mg	2 %

Sodium 390mg	17 %

Total Carbohydrate 13g	5 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 6g	12 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions nutrition facts and analysis per 3 onz (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	9.0 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	20.40 mg	2 %
Iron	1.08 mg	6 %
Sodium	390.15 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	13.00 g	5 %
Fiber	2.04 g	7 %
Sugars	1.00 g
Net carbs	10.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.499 g	3 %
Saturated fatty acids	1.003 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.10 mg	2 %

Ingredients
Sauce: water	Sirloin powder (cornstarch, maltodextrin, sugar, salt, dried yeast, beef flavor [autolyzed yeast extract, hydrolyzed corn gluten, natural flavor, disodium inosinate and disodium guanylate], dehydrated onions, mushroom powder, black pepper, soybean oil, caramel color. less than 2% silicon dioxide added to prevent caking)
Starch	Sugar
Salt	Caramel color
Garlic powder. potatoes: red potatoes	Salisbury steak patty: made with cooked chicken
Beef and textured vegetable protein (chicken [mechanically separated], water, textured vegetable protein [soy flour, caramel color], onions, breadcrumbs [bleached wheat flour, sugar, salt, yeast, canola oil], beef, soy protein concentrate, flavoring)

Foods related to salisbury steak with red potatoes in sauce by gourmet culinary solutions

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Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions contains 90 calories per 85 g serving. This serving contains 2.5 g of fat, 6 g of protein and 13 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions contains 1 g of saturated fat and 5.1 mg of cholesterol per serving. 85 g of Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions contains 9.0 mg vitamin C as well as 1.08 mg of iron, 20.40 mg of calcium. Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 854294005759.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Gourmet Culinary Solutions

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Salisbury steak with red potatoes in sauce by Gourmet Culinary Solutions nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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