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Ruby red grapefruit by BEST CHOICE

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Nutrition Facts
Portion Size240 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 65mg 3 %
Total Carbohydrate 28g 10 %
   Sugar 28g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Ruby red grapefruit by BEST CHOICE nutrition facts and analysis per 8 oza (240.0 ml) aprx (240.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Vitamin C [Ascorbic acid]60.0 mg67 %

Minerals
NutrientAmount DV
Sodium 64.80 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.01 g10 %
  Sugars 28.01 g
  Net carbs 28.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Filtered waterGrapefruit juice from concentrate (water, grapefruit juice concentrate)
Cane or beet sugarGrapefruit juice pulp
Citric acidNatural flavors
Sodium citrateAscorbic acid (vitamin c)
Red 40

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. Ruby red grapefruit by BEST CHOICE belong to 'Fruit & Vegetable Juice, Nectars & Fruit Drinks' food category. The UPC for this product is 070038322726.
Food properties
SourceUSDA Branded foods
CategoryFruit & Vegetable Juice, Nectars & Fruit Drinks
BrandBEST CHOICE
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Ruby red grapefruit by BEST CHOICE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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