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Roundy's, split top white bread by ROUNDY'S

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Nutrition Facts
Portion Size34 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 160mg 7 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 0.5g 2 %
   Sugar 2g
Protein 3g 6 %
Calcium 60mg 5 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Roundy's, split top white bread by ROUNDY'S nutrition facts and analysis per 1 slice (34.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.340 mg28 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]1.600 mg10 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.84 mg5 %
Iron 1.44 mg8 %
Sodium 160.14 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 0.51 g2 %
  Sugars 2.00 g
  Net carbs 18.49 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.500 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched bleached flour [wheat flourMalted barley flour
NiacinIron
Thiamin mononitrate (vitamin b1)Riboflavin (vitamin b2)
Folic acid]Water
High fructose corn syrupYeast
Contains 2% or less of each of the following: vegetable oil (soybean and/or cottonseed oils)Wheat gluten
SaltCalcium sulfate
Dough conditioners (may contain one or more of the following: mono-and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, calcium iodate, ascorbic acid, azodicarbonamide, enzymes)Calcium propionate (preservative)
Yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate and/or calcium

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Roundy's, split top white bread by ROUNDY'S contains 100 calories per 34 g serving. This serving contains 1 g of fat, 3 g of protein and 19 g of carbohydrate. The latter is 2 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Roundy's, split top white bread by ROUNDY'S contains 0 g of saturated fat and 0 mg of cholesterol per serving. 34 g of Roundy's, split top white bread by ROUNDY'S contains 0.0 mg vitamin C as well as 1.44 mg of iron, 59.84 mg of calcium. Roundy's, split top white bread by ROUNDY'S belong to 'Breads & Buns' food category. The UPC for this product is 011150992602.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandROUNDY'S
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Roundy's, split top white bread by ROUNDY'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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