Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS
Select portion size:
Nutrition Facts
Portion Size
56 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 1g
1 %
Cholesterol 40mg
13 %
Sodium 350mg
15 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 15g
30 %
Calcium 10mg
1 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS contains 80 calories per 56 g serving. This serving contains 1 g of fat, 15 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS contains 0 g of saturated fat and 40 mg of cholesterol per serving. 56 g of Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS contains 0.50 mg of iron, 10.08 mg of calcium. Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 043500290038.
Please let us know if you have
any suggestions on how to make this website better.
Rotisserie seasoned chicken, rotisserie seasoned by NAKED MEATS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.