Roasted pulled chicken salad with cranberries and almonds by UKROP'S
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Nutrition Facts
Portion Size
110 g
Amount Per Portion
260
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 2.5g
12 %
Cholesterol 75mg
25 %
Sodium 570mg
25 %
Total Carbohydrate 12g
4 %
Dietary Fiber 1g
4 %
Sugar 8g
Protein 17g
34 %
Calcium 20mg
2 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Roasted pulled chicken salad with cranberries and almonds by UKROP'S contains 260 calories per 110 g serving. This serving contains 16 g of fat, 17 g of protein and 12 g of carbohydrate. The latter is 8 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Roasted pulled chicken salad with cranberries and almonds by UKROP'S contains 2.5 g of saturated fat and 75 mg of cholesterol per serving. 110 g of Roasted pulled chicken salad with cranberries and almonds by UKROP'S contains 1.2 mg vitamin C as well as 1.80 mg of iron, 19.80 mg of calcium. Roasted pulled chicken salad with cranberries and almonds by UKROP'S belong to 'Deli Salads' food category. The UPC for this product is 722515251356.
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Roasted pulled chicken salad with cranberries and almonds by UKROP'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.