Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc.
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
15
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 150mg
7 %
Total Carbohydrate 3g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 0g
0 %
Calcium 20mg
2 %
Iron 0.3mg
2 %
Potassium 100mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc. contains 15 calories per 32 g serving. This serving contains 0 g of fat, 0 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc. contains 0.30 mg of iron, 19.84 mg of calcium, 100 mg of potassium. Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc. belong to 'Dips & Salsa' food category. The UPC for this product is 021130493647.
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Roasted garlic lovers medium salsa, roasted garlic lovers by Safeway, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.