Printed from https://www.nutritionvalue.org

Rising crust pizza, chicken parmesan by Nestle USA Inc.

Select portion size:

Nutrition Facts

Portion Size	130 g

Amount Per Portion	300
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 3.5g	18 %

Cholesterol 25mg	8 %

Sodium 800mg	35 %

Total Carbohydrate 39g	14 %

Dietary Fiber 2g	7 %

Sugar 6g

Protein 15g	30 %

Calcium 150mg	12 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Rising crust pizza, chicken parmesan by Nestle USA Inc. nutrition facts and analysis per 0.666 pizza (130.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.3 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	149.50 mg	12 %
Iron	2.70 mg	15 %
Sodium	799.50 mg	35 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.00 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Fiber	1.95 g	7 %
Sugars	6.01 g
Net carbs	37.05 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.996 g	12 %
Saturated fatty acids	3.497 g	17 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.70 mg	8 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Water
Low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes)	Cooked white chicken meat (white chicken meat, water, salt, spice extractives, sodium phosphate, maltodextrin, modified rice starch)
Tomato paste	Tomatoes
Sugar	Contains less than 2% of wheat gluten
Vegetable oil (soybean oil and/or corn oil)	Parmesan
Asiago	And romano cheeses made from cow's milk ([part-skim milk, cheese culture, salt, enzymes], cellulose powder to prevent caking)
Extra virgin olive oil	White corn meal
Yeast	Salt
Seasoning blend (sugar, dried garlic, spices, salt, modified food starch)	Yellow corn meal
Garlic	Baking powder (baking soda, sodium aluminum phosphate)
Datem	Sodium stearoyl lactylate
Basil	Ascorbic acid

Foods related to rising crust pizza, chicken parmesan by nestle usa inc.

71921

15176

Rising crust pizza, chicken parmesan by Nestle USA Inc. contains 300 calories per 130 g serving. This serving contains 9 g of fat, 15 g of protein and 39 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rising crust pizza, chicken parmesan by Nestle USA Inc. contains 3.5 g of saturated fat and 25 mg of cholesterol per serving. 130 g of Rising crust pizza, chicken parmesan by Nestle USA Inc. contains 2.3 mg vitamin C as well as 2.70 mg of iron, 149.50 mg of calcium. Rising crust pizza, chicken parmesan by Nestle USA Inc. belong to 'Pizza' food category. The UPC for this product is 071921151768.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Nestle USA Inc.

Please let us know if you have any suggestions on how to make this website better.

Rising crust pizza, chicken parmesan by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |