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Rice crackers by Safeway, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 110mg 5 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 2g 4 %
Calcium 3mg 0 %
Iron 0mg 0 %
Potassium 23mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Rice crackers by Safeway, Inc. nutrition facts and analysis per 15 crackers (30.0 g)

Minerals
NutrientAmount DV
Calcium 3.00 mg0 %
Iron 0.00 mg0 %
Potassium 23.10 mg0 %
Sodium 110.10 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 26 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Rice flourWasabi seasoning (maltodextrin, salt, less than 2% natural flavor)
Safflower oil

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Rice crackers by Safeway, Inc. contains 130 calories per 30 g serving. This serving contains 1.5 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Rice crackers by Safeway, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Rice crackers by Safeway, Inc. contains 0.00 mg of iron, 3.00 mg of calcium, 23 mg of potassium. Rice crackers by Safeway, Inc. belong to 'Crackers & Biscotti' food category. The UPC for this product is 021130400225.
Food properties
SourceUSDA Branded foods
CategoryCrackers & Biscotti
BrandSafeway, Inc.
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Rice crackers by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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